Recipe

Greek-Style Stuffed Oven Roast Beef

30 min prep
100 min cooking
Serves 4
Difficulty 3/5

This roast is the perfect thing to serve on a laid-back Sunday when you want the delicious aroma to circulate your home and get your family excited about what’s for dinner! If you’re thinking of omitting the glaze…DON’T! It gives the roast a beautiful, sticky sheen and the perfect balance of tartness and sweetness with every bite. Serve with a salad, or steamed asparagus for a healthy, and satisfying dinner. Recipe adapted from the original developed by Maddie & Kiki.

Ingredients

Filling

Glaze

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Cuts Used in This Recipe