Steak Involtini with Red Wine Peppercorn Sauce is a simple way to impress guests – it sounds fancy but is actually very easy to put together! Lightly pounding the steaks helps with both tenderness, and with making the involtini easier to roll. With savoury portobello mushrooms, sweet sun-dried tomatoes and fresh basil, this dish is perfect for a romantic date night in. We’ve even considered changing the name to ‘Marry Me Beef’ because it’s so good and it just might prompt a proposal!
Red Wine Peppercorn Sauce