Pan-Frying

Garlic Lovers Cheese-steak Sub Sandwich

20 min prep
15 min cooking
Serves 4

This show-stopping sandwich is a full meal in itself, piled high with a quick sauté of flavourful veggies, melty cheese and tender strips of steak. Ooey, gooey, messy and delicious! Top Sirloin Cap is a perfect steak for this recipe – more affordable than Strip Loin, with big beef flavour and just the right sizing for cutting strips. Learn more about Top Sirloin Cap Steak at the Canadian Beef Information Gateway.

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Directions

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Cuts Used in This Recipe