Pan Searing

Pressure Cooker Japanese-Style Beef Curry

40 min prep
60 min cooking
Serves 4
Difficulty 2/5

In the 1870’s, the developing Japanese navy modeled itself on the British navy. The curry meals served on board were adopted and quickly became part of the food culture in Japan. As a point of reference, it’s as popular as ramen is. Curries have been adapted over the years and may be seasoned with honey and ketchup to make it sweeter, and mayonnaise to give it a creamier texture.

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