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Recipes
All-Dressed Beef Burgers with Special Sauce & Crispy Onions

Grilling

All-Dressed Beef Burgers with Special Sauce & Crispy Onions

15 min prep

30 min cooking

Serves 6

Difficulty 1/5

With a familiar creamy burger sauce and fried onions, this tasty burger is crazy delicious.

Ingredients

Special Sauce

⅔ cup (150 mL) mayonnaise 2 tbsp (30 mL) EACH ketchup, relish, Dijon mustard and dill or sweet pickle juice 1 tsp (5 mL) smoked sweet paprika ½ tsp (2 mL) EACH garlic powder and onion powder

Burgers

6 Lean Ground Beef Burgers, ¾ inch (2 cm) thick 6 burger buns, split 2 cups (500 mL) shredded lettuce ¾ cup (175 mL) sliced dill or sweet pickles 1 cup (250 mL) French fried onions (see Tip)

Get Ingredients

Directions

1. Combine mayonnaise, ketchup, relish, mustard, pickle juice, smoked paprika, garlic powder and onion powder in a medium bowl; cover and refrigerate until ready to serve. 2. Make a thumbprint depression in centre of each burger (to prevent puffing while grilling). Grill burgers on oiled grill in a closed preheated barbecue over medium-high heat (400°F/200°C) for 10 to 14 minutes for ¾ inch (2 cm) thick burgers, turning twice or more, and until a digital instant-read thermometer inserted sideways into centre of each burger reads 160°F (71°C). 3. Meanwhile, grill buns, cut sides down, on barbecue for 30 to 60 seconds or until well-marked and toasted. 4. Place lettuce and grilled burgers on bun bottoms. Top with Special Sauce, pickles, fried onion and bun tops.

Tip

French fried onions are often used as the topping on the traditional holiday green bean casserole, and can be found in the salad dressing aisle of the supermarket, or in the produce department with prepared croutons. For cheeseburgers, top burgers with sliced Cheddar cheese during the last 2 minutes of grilling or until melted. Burgers can be pan-fried on the stove top over medium heat in a large cast-iron skillet or grill pan. Toast buns in pan or under broiler.

How to Cook It

Grilling

Cuts Used in This Recipe

All-Dressed Beef Burgers with Special Sauce & Crispy Onions

Ground Beef

Lean Ground Beef Burgers

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The comments, recommendations and other information on this site are general information and are not intended be relied upon with respect to any particular circumstances. The advice of a doctor or other qualified medical professional should be obtained before reliance upon any of the information on this site that relates to diet, allergies and other health matters. Nutrition information regarding recipes and other food items (including the presence of allergens and quantities of nutrients) is only an estimate, may contain inaccuracies, and is derived from various sources which may include nutrient analysis software and information from suppliers. Actual amounts may also vary based on factors such as the origins of ingredients, accuracy of measurements, and method of preparation and cooking. The Gateway is brought to you by Canadian Beef producers. It is our intent to provide information in support of local beef production, but we cannot guarantee that all beef cuts are sourced and sold by retailers are Canadian.