Chipotle Mole Braised Beef

An exceptional short rib dish with a Mexican flare. Packed with a variety of enticing and interesting flavours such as chipotle peppers, almonds, spices and chocolate. There’s just the right amount of chipotles in the stew for a but you can add more for a spicier dish. Serve with rice and sour cream, garnished with sliced red onions, tomatoes, avocados and fresh cilantro.